Franz Karl Achard

German (Prussian) chemist, physicist and biologist

1753 CE to 1821 CE

Franz Karl Achard (April 28, 1753, Berlin – April 20, 1821, Kunern, Wohlau-Cunern, Silesia) is a German (Prussian) chemist, physicist and biologist.

His principal discovery is the production of sugar from sugar beets.

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